It’s a bit of a joke in my family and among some of my closer friends that my animals eat better than I do. And by the end of this post you may agree with them. Every couple of weeks I come out of the supermarket with bags full of offal and hearts (it turns out heart is muscle meat, and not offal), and it’s possible I’m keeping the local pet meat company afloat with my monthly orders – okay, that’s a tad hyperbolic; for a little store in a small town, Matt is doing really well for himself!
To feed my two cats – Smudge and Naavi (AKA EnormousCat/EC) – and my very large dog, Buddy, my monthly spend is probably approaching $100. However, it cost me more than that just to feed Buddy premium kibble, and perhaps the same again to feed two cats for the same amount of time.
So, $100 a month on pet-related food, 98% of which is animal-based products (meat, eggs, fish, yoghurt) – and I’m mostly vegetarian.
I’ve tried to break down the preparation process below, with pictures, but I’ll try to make this more than a pic-dump of gag-inducing pet food preparation.
If you do have a sensitive stomach, however, you may want to give this entry a miss.